.jpg)
.jpg)
.jpg)
Lorem ipsum dolor sit amet consectetur adipisicing elit. Minima quam aperiam ullam.
Dry Button Mushroom
- Product Name: Dry Button Mushroom
- Form: Dehydrated button mushrooms
- Ingredients: 100% button mushrooms
- Shelf Life: Typically 1-2 years when stored in a cool, dry place
- Storage: Keep in an airtight container in a cool, dark place after opening
Dry Button Mushroom is a versatile ingredient made from fresh button mushrooms that have been carefully dehydrated to preserve their rich flavor and nutritional benefits. This drying process intensifies the natural umami taste of the mushrooms, making them an excellent addition to a variety of dishes. Rehydrate them in warm water or broth for use in soups, stews, risottos, and pasta dishes, or add them directly to casseroles and stir-fries for a burst of flavor. Easy to store and use, Dry Button Mushrooms are perfect for enhancing meals at any time of year.
Product Features
- Intense Flavor: The drying process concentrates the mushrooms' natural umami taste.
- Long Shelf Life: Can be stored for an extended period without refrigeration.
- Nutrient-rich: High in protein, fiber, vitamins, and minerals.
- Easy to Use: Quick rehydration allows for versatile culinary applications.
- Great for Meal Prep: Ideal for stockpiling in your pantry for everyday cooking.
Applications
- Soups and Broths: Add rehydrated mushrooms to enhance the flavor of soups and broths.
- Stir-Fries: Toss into vegetable or meat stir-fries for an added layer of taste.
- Casseroles: Mix into casseroles for a hearty texture and flavor.
- Pasta Dishes: Incorporate into pasta sauces for a delicious umami kick.
- Risottos: Use in risottos for a rich, earthy flavor profile.
